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Summit (previously designated as OHS 204 and HS5-3417A)

Agriculture
Plant Varieties
College
College of Food, Agricultural, and Environmental Sciences (CFAES)
Researchers
McHale, Leah
Berry, Sue Ann
Dorrance, Anne
Feller, Marcia
McIntyre, Scott
Spring, Andrew
St Martin, Steven
Licensing Manager
Dahlman, Jason "Jay"
(614)292-7945
dahlman.3@osu.edu

T2011-103 Summit is a high yielding oil and meal type soybean variety with a high level of partial resistance to P. sojae.

SUMMIT is a high yielding conventional oil and meal type soybean variety released by The Ohio State University in 2011. The variety has a 2.6 relative maturity, purple flowers, light tawny pubescence, tan pods and a black hilum. Based on preliminary data “Summit” has multiple Rps genes and a high level of partial resistance to P. sojae.